Spargivento 2021 Scherer&Zimmer to make it this good

to make it this good

The wine rests for a few months in used barrels and is bottled without filtering or additives

It is in fact a late release

Rebsorte: Ruché & Barbera

and the wine then rests on its fine lees until early summer

Spargivento 2021 Scherer&Zimmer to make it this goodGrape varieties: Barsaglina, Colorino, Foglia tonda Alcohol: 13,5% Region: Sassetta, Toscana Winemaker: Mattia Mazzanti Agriculture: Biodynamic From the three indigenous Tuscan varieties blended and aged in wood for at least one year, Mattia obtains a wine that, as its name implies, spreads in the glass the wind and flavour of this wild land where these rare grapes are wisely cultivated and vinificated.