Bench Cabernet Sauvignon Mains With yields kept very low

With yields kept very low

exhibiting spicier notes of vanilla and sweet corn

Delicate fruit on the palate

It is a well-structured

caramel and spice

Bench Cabernet Sauvignon Mains With yields kept very lowBench Cabernet Sauvignon from Alexander Valley a racy wine oozing with aromas of smashed blackberry and peppercorn on the nose and deep, rich layers of fresh baked dark cherry pie fill the mouth. Incredibly vibrant now with a glassy and solid finish. Staff Review: "Rich nose of blackberry & peppercorn. Dark fruits, blackberry, black cherry & plum with hints of earth and spice. Flavors of anise and licorice to sweeten the finish." "Delicious and