Plaza notes
Hard ruleDescription
which fermented with 18% full clusters in open vats after a cold soak and had a 20-day maceration
high-toned and wonderfully lacy nose of dark cherry
Note that this is sufficiently forward that it could be enjoyed on the younger side
(from extremely stony ground with very little top soil)
Full-bodied and densely packed
Jean-Yves Devevey, Rully Chaume Rouge other_regions_italy which fermented with 18% fullNA
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