Plaza notes
Hard ruleDescription
Anahata is made from organic grapes with firm
with good weight and mineral presence along with the vigorous acidity that is a hallmark of these wines
Guillaume and Aude Lavollée are fourth generation vignerons at Génot-Boulanger
yeasty new bubbly from a great small producer
Their viticulture is low-impact with zero use of systemic treatments since 2005
Karthauserhof Eitelsbacher Alte Reben Trocken Riesling 2021 1.5L Size:Regular Anahata is made from organicFruit for Eitelsbacher Alte Reben comes from 30+ year old vines (up to 75 years old) in the Eitelsbacher Karthuserhofberg. The grapes were crushed and pressed, with natural fermentation occuring in a mix of stainless steel and 1,200L oak barrels. After fermentation the wine is allowed to mature on the gross lees for at least eight months before racking and bottling. The wine shows the typical flavors and mouthfeel of the unique combination of Devonian
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