Domaine Pierre Guillemot 'Les Grands Picotins' Savigny Les Beaune 2018 CHARDONNAY traditional production methods and fermented

traditional production methods and fermented naturally with wild yeast

His vines date back to the years just after World War II and include some of the prime sites in and around Saumur

Pinot Noir Burgundy Clos de Vougeot Grand Cru

and tannins that reflects the vineyard’s terroir and the vintage’s character

somptuous piece of land of five hectares acquired by Nicolas Marey

Domaine Pierre Guillemot 'Les Grands Picotins' Savigny Les Beaune 2018 CHARDONNAY traditional production methods and fermentedA parcel once used by horses to rest and sleep, faire leurs picotins, in the patois of the time. This is Guillemots most easily approachable, fun Savigny for drinking young. The Guillemot family has worked Savigny ls Beaune vines for eight generations (!) and produces wines with classic Burgundian finesse and balance, all while leaving us a reminder of Savignys rustic character. But do not be fooled into thinking that this means they lack aging