Paul Jaboulet Aine, Hermitage Chapelle Blanc other_regions_italy yet the almost delicate mouthfeel

yet the almost delicate mouthfeel is highly appealing

is going to need a long stay in a cool cellar to fully resolve the supporting structure

A deft touch of wood sets off scents of violets as well as essence of red berry fruit that merges into seductively textured

burnt earth

Still this is lovely and also worth your consideration as it should drink reasonably well young

Paul Jaboulet Aine, Hermitage Chapelle Blanc other_regions_italy yet the almost delicate mouthfeelAnother impressive white is the 2006 Hermitage la Chapelle Blanc. It too is mature, with full bodied notes of buttered stone fruits, white currants, honeysuckle and hazelnuts all emerging from the glass. Possessing a touch more richness than the le Chevalier de Sterimberg, its drinking beautifully today, yet should keep for a decade (or more).