Cirelli Cerasuolo D'Abruzzo Rosato 750mL it was hand-harvested and co-fermented

it was hand-harvested and co-fermented with wild yeasts to capture all the freshness of the vineyard

Frangelico is a traditional hazelnut liqueur - enjoyed neat

Cabernet Sauvignon and Sangiovese from hillside vineyards

or distinctive technique

Aroma: Bib & Tucker leads with a strong vanilla scent along with fresh-cut sweet grass

Cirelli Cerasuolo D'Abruzzo Rosato 750mL it was hand-harvested and co-fermentedItaly's most famous ros, made by Francesco Cirelli on his 22 hectare biodynamic farm near Atri, just a few miles from the Adriatic in Abruzzo. Cerasuolo d'Abruzzo is the traditional rosato style of the region, made from Montepulciano with a short skin contact that gives it a deep cherry pink color (cerasuolo means cherry like). Cirelli farms organically since 2006 and is biodynamic certified since 2021. Hand harvested, fermented with native yeasts in