2013 | Parusso | Barolo Riserva Bussia Vigna Munie Astor Tasted over three days

Tasted over three days

000 days in a traditional oak cask (Cask Number 13/445-1)

said in a prepared statement

There are intense notes of agave that linger on the palate with great body and grip in the glass

Single malt Mosstowie was produced in the years 1964-1981 in the Mintnduff Distillery in the so-called lomond still

2013 | Parusso | Barolo Riserva Bussia Vigna Munie Astor Tasted over three daysRed Wine: 2013 Parusso Barolo Riserva Bussia Vigna Munie Intense garnet red. Intense notes of ripe fruit, black cherry and plum mix with slight hints of toasted wood, leaving ample space for more accentuated fragrances of blackberries, wild flowers, mint and cocoa. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your