Maranones 30.000 'Maravedies' Vinos de Madrid Tinto 2019 LOCAL indigenous yeast fermentation

indigenous yeast fermentation

The cuvaison extends for a period between 40 to 50 days

warmer notes in which spices combine with exotic nectars and candied fruits

and his wife Franca

Les Champeaux is perched high on the slope

Maranones 30.000 'Maravedies' Vinos de Madrid Tinto 2019 LOCAL indigenous yeast fermentationThe 30,000 Maravedes name comes from the price paid to buy the whole region from the monks who fostered the cultivation of the vines. A vibrant, fresh wine that boasts juicy red berry, wild herb, flower and balsamic flavors with hints of sweet spice. Smooth tannins provide finesse and longevity. Blend: 90% Garnacha, 10% Morenillo A racy nose, full of red and blue berries, flowers and wild herbs, almost showing pinot finesse and sensibility. Bright,