2005 | Domaine Arnaud Ente | Meursault La Seve du Clos Region_Amyndeon Wakatsuru distillery obtained a license

Wakatsuru distillery obtained a license to distill whisky in 1953 and has been producing a small amount of whisky on and off since this time

capturing the essence of its rugged terrain and vibrant culture

The field blend is roughly 90% Zinfandel

Family-owned and family-run

The distillers allow the gin to mature in 220 litre hogshead casks that have previously held rye whiskey for ten months

2005 | Domaine Arnaud Ente | Meursault La Seve du Clos Region_Amyndeon Wakatsuru distillery obtained a licenseWhite Wine: 2005 Domaine Arnaud Ente Meursault La Seve du Clos Pale yellow. Reticent but pure aromas and flavors of lemon drop, minerals and crushed stone. Concentrated, fresh, vibrant and quite tight, with terrific density and sappiness. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high