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Lilian Hopkins has spent her life running Lipton's sweetshop
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Bon Appetit Desserts Book & paper crafts Lilian Hopkins has spent herFor more than 50 years, Bon Appetit magazine has been seducing readers with to die for desserts. From quick home style cookies to unforgettable special occasion finales such as spiced chocolate torte wrapped in chocolate ribbons, Bon Appetit showcases meticulously tested recipes that turn out perfectly every time. Now, culled from Bon Appetit's extensive archives and including never before published recipes, Bon Appetit Desserts promises to be the
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