2015 | Godelia | Mencia Producer_Verite The soil – sandy on

The soil – sandy on the surface then loamy – lies on a limestone and clay and limestone subsoil and reflects the terroir of Saint-Emilion

or ginger beer

Steaming is followed by crushing in a shredder/roller mill and natural yeast fermentation is done in a slow to medium 48-60 hour procedure

Red Wine: 2014 | Elvio Cogno | Barolo Riserva Ravera Vigna Elena

and by estimating the crop load on the vines we reduce yields on the onset of ripening

2015 | Godelia | Mencia Producer_Verite The soil – sandy onRed Wine: 2015 Godelia Mencia Black cherry, plum and currant flavors give this red a rich core of fruit, while leafy, licorice and mineral notes add complexity. Well integrated tannins and gentle acidity focus the plush texture. Harmonious, showing good depth. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order