Chuko Yokka Koji Awamori | 720ML luxco-freeship is inspired by traditional Calaveras

is inspired by traditional Calaveras used in Dia de los Muertos rituals to symbolize death and rebirth

The brothers all met in Colombia three months after their dad died in 2010

includes 13-year-old whiskey that has been extra-matured in French Limousin oak

Like the distillery's rye whiskey releases

an opulent smorgasbord of rich fruits

Chuko Yokka Koji Awamori | 720ML luxco-freeship is inspired by traditional CalaverasLiqueur: Chuko Yokka Koji Awamori Awamori is made from long grain Thai rice which is inoculated with black koji mould, fermented and then distilled in a pot still. Chuko Yokka Koji Awamori is unique in that it takes four days (rather than the usual two days) for the critical koji making stage. This results in a rich and layered awamori full of umami and complexity. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING