Plaza notes
Hard ruleDescription
heavily roasted coffee
baking spice and mint
Whiskey: Glen Grant 12 Year Single Malt Scotch
The producer Dixon Dedman targets no particular age profile to match across batches preferring a unique flavour profile for each
perhaps a little deeper than expected
2006 | Tenuta San Guido | Sassicaia Producer_Il Poggione heavily roasted coffeeRed Wine: 2006 Tenuta San Guido Sassicaia Bright red ruby. Complex nose melds red cherry, blackcurrant, minerals, dried herbs and a delicate oaky vanillin nuance; the fruit aromas show an almost roasted quality without going over the top. Sweet, concentrated and nicely fresh, with an impression of strong extract and a hint of exotic fruits to the flavors of ripe red and dark berries, chocolate, plum and wild herbs. Order from the Largest & Most
Exchange/Return Notes
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