Château Belá Grüner Veltliner Southern Slovakia 2021 ARBOIS Fermentation of Altamura Cabernet Sauvignon

Fermentation of Altamura Cabernet Sauvignon occurs in both open and closed top fermenters

but still full-bodied Champagne

The 2022 vintage may also offer a slightly warmer

especially in hot

Romano Dal Forno applies the same stringent quality standards on his so-called base wine as he does his top-tier Amarone

Château Belá Grüner Veltliner Southern Slovakia 2021 ARBOIS Fermentation of Altamura Cabernet SauvignonIn the last decade, its become common to see celebrated winemakers launch projects in far flung corners of the wine world. But twenty five years ago, such ventures were still rare. So, when the legendary Egon Mller began making wine at a 225 year old chteau and hotel in Slovakia, it raised eyebrows. Since 2001, working alongside full time chef de cave Miroslav Petrech, Egon has been producing brilliant whites at Chteau BelRiesling foremost among them,