Plaza notes
Hard ruleDescription
having worked for many years with some of the most reputable houses in the region (full disclosure
Since the estate only uses Biodynamic fruit since 2001
in the "Coteaux d'Aix" wine producing region
65% Cabernet Sauvignon
For the 2009 vintage
Champagne Robert Moncuit 'Les Romarines' Grand Cru Brut Rosé NV Size:Regular having worked for many yearsThe current release of the Les Romaines Ros is a blend of 92% Chardonnay from Grand Cru vineyards in Les Mesnil sur Oger and 8% Pinot Noir from Grand Cru vineyards in Bouzy. Winemaker, Pierre Amillet's vinification style is consistent across all of his wines. He uses a combination of neutral oak and stainless steel in order to preserve the minerality and focus that Chardonnay grown in chalk can have. This extra brut Champagne is bone dry on the palate
Exchange/Return Notes
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