Marrow Bones Lamb or anywhere you want a

or anywhere you want a bolder

Organic Celery Powder

Choose what fits your household

and processed by a USDA-inspected butcher

with a unique code that can be used for anything in the Farm Shop

Marrow Bones Lamb or anywhere you want aSplit lengthwise for easy scooping, our canoe cut marrow bones are the simplest way to get one of the most nutrient dense, indulgent foods on the planet onto your table. Rich, buttery, and absolutely loaded with collagen. How to Cook It: Roast cut side up at 450F for 1520 minutes until the marrow is soft and slightly bubbly. Finish with flaky salt and a squeeze of lemon. Spread it on crusty bread or eat it straight from the bone no judgment. Package