Diplomatico Distillery Collection No.2 Barbet Rum Christmas Day 2025 and honey and butter on

and honey and butter on granary toast

The agave plants are hand selected and harvested before roasting in an antique adobe brick oven for at least 28 hours

Catskill's spirits are craft distilled in small batches

A unique blend of Russian vodka & delightful fruity blueberries create a distinctive taste

By pivoting the question of “how to be good” into “how to be happy

Diplomatico Distillery Collection No.2 Barbet Rum Christmas Day 2025 and honey and butter onRum: Diplomatico Distillery Collection No. 2 Barbet The barbet column still was brought to Diplomticos La Miel distillery in 1959. This continuous distillation system is originally from France. The barbet rum is produced from sugar cane molasses and aged in American white oak barrels, that previously served to age bourbon and whisky, for 4 years. It reveals tropical fruit aromas and toasted oak notes, providing a distinctive and well balanced bouquet.