1989 | Clos Rougeard | Saumur Champigny Les Poyeux Region_Burgundy encouraging a slow and even

encouraging a slow and even ripening of the grapes

the grapes are all de-stemmed and undego cold maceration for four to five days

Whiskey: Balvenie 25 Year Old Single Barrel Traditional Oak Speyside Single Malt Scotch

Palate: Perfect

The process starts with corn and rye

1989 | Clos Rougeard | Saumur Champigny Les Poyeux Region_Burgundy encouraging a slow and evenRed Wine: 1989 Clos Rougeard Saumur Champigny Les Poyeux Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world