Plaza notes
Hard ruleDescription
The whisky was distilled in 1996
PRODUCTION METHOD: Fine crushing of the botanicals with a hammer mill
Producer: Azienda Agricola Tommaso Bussola
Palate: Toffee-coated raisins
very expressive
Tarsier Calamansi Citrus Gin | 700ML Country_Morocco The whisky was distilled inGin: Tarsier Calamansi Citrus Gin 700ML The Tarsier range of gins is inspired by travels to the Philippines, Vietnam, Thailand, and Cambodia. This zesty, citrus example was made with signature botanicals including yuzu (a fruit that's somewhere between a mandarin, grapefruit and lemon), makrut lime (a leafy citrus herb), jasmine, and calamansi. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL
Exchange/Return Notes
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