Plaza notes
Hard ruleDescription
beautifully polished tannins
along with mineral and vanilla nuances that gain strength as the wine opens up
intense and calcareous nose of ripe and dense seed fruits with crystalline saline notes of crushed rocks (and there are many rocks in this site)
It fermented in oak vats with indigenous yeasts and 49 days of maceration and matured in French oak barrels and foudres for eight months
The palate's lively bead is tightly-meshed with notes of green apple
Clerc Milon, Pastourelle Vintage:2005 beautifully polished tanninsNA
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