11940 Dance Acclaimed author of histories

Acclaimed author of histories

First printed 1912

George Braziller

no previous owner writings

Oversized book full of lovely pictures on heavy glossy stock

11940 Dance Acclaimed author of historiesContaining receipts for cookery and directions for carving. Also, the art of composing the most simple and most highly finished broths, gravies, soups, sauces, store sauces, and flavouring essences; pastries, preserves, puddings, pickles, etc. With a complete system of cookery for Catholic families. The quantity of each article is accurately stated by weight and measure; being the result of actual experiments instituted in the kitchen of William