Plaza notes
Hard ruleDescription
Sixty percent was fermented in French oak barrels of varying capacities ranging from 225 to 500 liters
smoke and earthiness add layers of complexity and nuance
In these rather claustrophobic times
sweet almond
(from 90+ year old vines in a parcel measuring
Alain Voge, Cornas Vieilles Fontaines Size:3x1.5L Sixty percent was fermented inSome riper plum and spiced figs on the nose with dark coal smoke, too. The palate has a slightly candied feel, with peppery and spicy dark plum fruits and a grainy finish. Drink now.
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